Spirited Conversation

Straight Talk. Served Neat.

Breaking Tradition in the Whiskey Industry: A Spirited Conversation with Tom Lix, CEO of Cleveland Whiskey

As we all know, whiskey has a very rich tradition steeped in history and most notably the manner in which its made. For instance, bourbon has always been aged in oak barrels. It has been done like this for 1,000 years. The very thought of doing something different in the aging process would render any traditionalist faint of heart. But imagine what it would be like to craft a bourbon with the flavors of other woods? No one wood can store liquid like oak, so how would you do it? 

Enter Tom Lix, CEO of Cleveland Whiskey. Tom is an entrepreneur but also a self-proclaimed experimenter. Since he was a kid his curiosity knew no bounds – for example – he almost blew up his family home mixing substances from a chemistry set. Several years later he became the apprentice to a Petty Officer in the Navy to distil spirits in a decommissioned destroyer.  

Now he has set his curiosity on addressing the bourbon shortage but figuring out how to bring bourbon to market faster and with different wood flavor notes thanks to a top secret distilling process he has come up with. 

Using the WeFunder platform for equity crowdsourcing, he has already raised millions and raised the disdain of many in the bourbon trade for his practices. But Tom is quick to point out that he is a technology company, not a craft distiller, and he wants to disrupt the way in which we think about how bourbon is made with sacrificing quality (or tradition). 

Check out my podcast with Tom to learn more about his journey towards turning the bourbon market upside down.



 

Fans Unite!: A Spirited Conversation with Paul Scanlan and Jeff Annison, Founders of Legion M

Spirited Conversation host and Chief Libation Officer, Tony Deblauwe, interviews the founders of Legion M - the world's first fan-owned equity crowdfunded entertainment company. Learn about their startup journey and entrepreneurial lessons to promote their goal to disrupt Hollywood. You will hear about their experience as founder of MobiTV, working the lean startup model, and challenges with defining new business categories.

My Spirited Conversation with Paul Scanlan and Jeff Annsion, founders of Legion M, was an experience I'll long treasure. I remember everything that led up to that meeting, which occurred during the 2016 inaugural Silicon Valley Comicon or SVCC.  

I'm proud to admit that I am a huge comic geek, especially the Marvel Universe. I couldn’t wait to experience the convention. As if attending such a convention wasn’t cool enough, I was also afforded the chance to tick off one of my bucket list items - getting Marvel creator Stan Lee to sign my Marvel Universe encyclopedia.   

SVCC certainly did not disappoint, especially the many information sessions scattered throughout the convention center. One session caught my attention-- Legion M, Disrupting The Studio System: Crowdsourcing w/Equity Makes its Debut. Curious, I popped my head in and found a panel that consisted of not just Paul and Jeff, but also their partners from Meltdown Comics, Stoopid Buddy Stoodios and 42 Entertainment

As I listened to Paul and Jeff explain the concept of Legion M, pushing the notion of a fan-owned crowdsourced approach to entertainment, partnering with multiple creative studios, and the potential for unique projects to come to market, I was blown away.  The light bulb went on instantly.   My Chief Communication Officer, Roxanne, who was with me at SVCC, was so psyched she stood up at one point and applauded. The Legion M business model was at the heart of, not only disruption but opened a window into a changing world that is just emerging; thanks to the passage of the JOBS Act.

After the panel ended, I made a beeline to their booth to learn more. As Paul and Jeff outlined additional details about what had spurred the idea, I quickly understood that these were two powerhouses of innovation. Paul’s background in sales and marketing and Jeff’s background as an engineer coalescing into the partnership with digital content delivery business MobiTV; it was clear that anything these guys touched was going to be successful. 

I was impressed at the kindness, warmth and genuine passion they had, and the willingness to explain their story to anyone and everyone that wanted to hear it. For them, the decision to go-live at SVCC was a smart move and exemplified the power, connections, and capabilities they had access to and the genre of narratives they could bring to market.

Fast forward to a few months later, their WeFunder campaign, the most successful Title III offering in history with over one thousand investors and over $500K in investments, grows day-by-day, and is supported by tons of press.  Their explosive momentum from the comic convention circuit to a full blown operating business model made me even more anxious to give the world insight into who they are and how they tick.

My spirit choice had to be special and, as luck would have it, there is a wildly successful equity crowdfunded spirit called Cleveland Whiskey (also on WeFunder). The CEO, Tom Lix, has created massive innovation in the production of bourbon, with a proprietary process that uses special aging and unusual woods to craft a quality product incredibly fast. I chose the Underground series bourbon finished with black cherry wood.  The resulting taste was amazing considering the timeframe. No surprise this funding campaign was a huge success and continues to expand its markets.

Thanks again to Paul and Jeff for being so generous with their time just before leaving in the Legion M company car (a 1959 Cadillac named Marilyn) for the San Diego Comicon.  Their goal is to be the most influential entertainment company in the industry.  A goal that will likely be met and exceeded.  For me, their candid words of wisdom, and the laughs, are a part of a conversation I won’t soon forget.

Paul and Jeff's journey is a great use case for anyone interesting in learning about startup fundamentals. Below are a few nuggets from the conversation:  

  • MobiTV was not a rocket ship by any means, with its start in 1999 to its launch in 2004. Jeff spoke of the lean days such as eating PBJ sandwiches at the office while they worked through the night.
     
  • Jeff and Paul had to hustle on a regular basis. For them, the essence of entrepreneurship is to get to the next proof point with the least amount of money, reach it, then double down to the next proof point.
  • In terms of go live, they explained how there is a magical moment when the rubber meets the road and you have your first customer – the actual proof that you have a product people want.
     
  • MobiTV grew very quickly and required management of scale while maintaining company culture.   As Paul put it, you would be surprised how much 20 people can lift if they are lifting together versus 100 who aren’t aligned.
  • When creating a disruptive model you have to be ready to build everything.  Legion M, like MobiTV had several hurdles to jump when defining a category – i.e. people think it can’t be done or you are crazy, but you keep bringing in more pieces until you have a full picture. 


Looking Fabulous!: A Spirited Conversation with Fashion Designer, Rubin Singer

My introduction to Rubin Singer came through my Chief Communication Officer, and business partner, Roxanne. She met Rubin at a Neiman Marcus annual meeting in Dallas. She saw his collection and was instantly hooked. Roxanne set out to get his collection into Neiman Marcus and, with the help of a grassroots campaign to present him to decision-makers, as well as her own massively successful Rubin Singer trunk show, Neiman Marcus expanded their buy significantly and rolled his line out to several new doors the following season. 

Fast forward to a dinner with Rubin and Roxanne at the beautiful Rosewood in Palo Alto, California.  I couldn’t believe the story Rubin laid out. A family history that stretched back to World War II Russia, people determined to provide a better life for their family, and a journey that brought the family name to New York. Rubin was born into and raised in the fashion business; he was destined to make his own mark on the world. 

So I was ecstatic that Rubin gave me a few moments for a fascinating tête-à-tête and to share a special spirit at Wingtip in San Francisco. I was eager to pick up where we had left off at Rosewood, and to ask him a few questions about his meteoric success - not just as a designer but as the head of a major design house.

To kick things off, I paired Rubin with a 17-yr Nikka Taketsuru Japanese whisky. I chose the Nikka because of the unique story of Masataka Taketsuru – a man who came from a rich tradition of sake makers but who loved whisky and wanted to craft a traditional Scottish blend out of Japan.   The determination to craft something perfect, well-balanced, and elegant is a direct reflection of Rubin’s approach to design, family history and power.  The sip was incredible; you get a well-balanced feel highlighted with plum notes but not overpowering on the sweet. Extremely tight and well structured. Click here for more tasting notes from the Whisky Shop.

Rubin’s growth strategy, like many start-ups, was built on sacrifice. He not only has to come up with new designs four times a year to meet the rigorous and competitive fashion industry deadlines; he also had to learn how to scale a business. Rubin has had his challenges and after lots of preparation and several setbacks, he got his big break with the 2013 Superbowl halftime show highlighted by Beyoncé. Rubin styled her, and the entire entourage, with a result of never-before-seen success. Check out the show here.   

When you experience a massive shift in your business comparable to Rubin's, knowing how to handle the new paradigm of normal can be overwhelming. Yes, there were orders from major luxury retailers, but the Beyoncé effect turned his world upside down overnight. Not only did he have to re-think his operations model, but he had to quickly make some hard decisions as he experienced this huge growth phase in his business.

Rubin continues to introduce bold designs and differentiate himself from the competition. Rubin has definitely exercised his business muscle while maintaining his creative prowess.  He is a fantastic example of how form combines with fashion to craft a successful business and unique customer experience. 

Watch my full interview with Rubin Singer below.
 

Global Fashion Designer and entrepreneur Rubin Singer speaks with Tony Deblauwe, host and Chief Libation Officer of Spirited Conversation. Rubin talks about his journey of building his brand from Beyonce and beyond. Filmed at the beautiful Wingtip store in San Francisco, they will kick off the conversation by sharing a special Japanese whisky.

Diplôme Gin: Vive La Difference! World War II French gin recipe coming to a bar near you

One aspect of Instagram that I love is the broad exposure to unknown people, places and things, and in my case, the world of spirits, (aka liquor). You can see pictures of crafting and cocktail mixing and, of course, people enjoying the finished product. One particular spirit that recently caught my attention was Diplôme gin. The beautiful and simple imagery on their Instagram feed evoked purity, quality and strong craftsmanship and this prompted me to learn more about the product and the company.  

I did some research and what a story I discovered! Since Memorial Day was coming up, I decided to reach out and have a Spirited Conversation Q&A with founder Edouard Betegnie.

Q. How did you get involved with Diplôme?

A. Several years ago, I was working a typical office job and decided I needed a change. I've always thought about owning my own business. I looked at a few options, and decided that the spirit/liquor industry was the way to go.   In France it’s not too complicated to start up this type of business so, along with an associate who had some background in this industry, I went for it.

The gin was made for the US Army under no brand name. I did some research to decide what direction to take in terms of the spirit I would choose. I found out that the family behind the gin recipe made it for American GIs stationed in Europe during World War II. Since glass was not available during wartime, they put the alcohol in Jerry (gasoline) cans that were couriered to different solider encampments.

The family kept producing the gin only for American military personnel, from 1945 until 1966 until the French President at the time, Charles DeGaulle, asked the American military personnel to leave France after France withdrew from NATO.  I thought this was the perfect story and product to go to market with. I bought the recipe in 2011, named it Diplôme and in 2012, I launched the business.

Q. What challenges did you face not having experience in this business?

A. I did not know anything except that I enjoyed drinking gin. I had to educate myself quickly and, lucky for me, the family taught me so much about how they got the recipe just right, the crafting process, etc. I also learned that educating the customer about gin; it's the style, complexity, etc. is very involved.  This only added to my appreciation and passion for what I was building.

Q. Talk about the crafting process – what is unique about Diplôme?

A. I want to be authentic to the recipe and the gin is made with no changes. The family distilled the product in Dijon because that region of France is known for it’s cuisine and rich abundance of ingredients – the botanicals, of which Diplôme has eight - that grows here. I had the grandfather walk me through every step of the process to ensure that I did not deviate in any way from the original process and ingredients.  In my opinion, Diplôme stands out in quality and structure among London Dry Gins. And the formula and resulting product is the same all over the world – no alterations whatsoever.

Q. How are you building your brand?

A. In 2012, we had positive customer feedback and started growing fast in France.   We wanted to get more exposure in additional European markets. We, of course, did not have a large marketing budget; we had to meet with distributors to create a more personal connection to get our products on shelves. The UK market was a challenge, of course, because we were so small amongst a saturated space.  The quality of our product, and a bit of luck, quickly resulted in a huge following in Portugal, Spain, even as far as Japan.

Today Belgium is our #1 market. Most exciting is our US launch this past February; our distributing partner is Heavenly Spirits. Mostly East Coast like New York, New Jersey, Massachusetts, and starting to branch out to Illinois and California in the Fall.  We plan to use our highly-successful European model; working with independent stores and connecting with gin enthusiasts and bartenders. We have definitely learned over the last four years what we need to do to test-market and be ready to scale operations.

Q. If there was one person you would most want to share a Diplôme gin cocktail with who would it be and why?

A. With you! I really appreciate you reaching out and helping share our story. We are very excited to see our business grow and I'm glad to connect with people like yourself to spread the word of a world class product like Diplôme gin.

Visit: www.diplome-gin.com 

Follow:  Facebook, TwitterInstagram

Tasting notes

Purchase (US) 

Power to the Fans with LegionM

Following up from the fantastic 2016 Silicon Valley Comicon is a conversation I had with LegionM founders Paul Scanlon (CEO) and Jeff Annison (President). Both were brimming with energy at the launch of this groundbreaking equity crowdsourcing project. The goal is to allow fans the opportunity to lock in with micro-investments and help build content fans want. It is disruption at its finest and a shot in the arm for a struggling Hollywood that often misses the mark or blocks what fans want (think the recent Deadpool movie that sat on a shelf for a decade).

LegionM is looking to get one million (hence the M) fans as potential investors with an average equity stake of about $200. With those numbers you have the foundation for an incredible presence to generate films, books, video games, and a host of creative content that can be voted on and approved by fans. That translates into huge crowd anticipation, social engagement, and ultimately ROI on projects people want to see not what is forced upon them.

I shot a brief video of Paul giving an elevator pitch about the project. 

To sign up as one of the million fans looking to revolutionize Hollywood through the fans, sign up at http://joinlegionm.com/reserve-a-spot/

You can also visit them on:

Twitter: www.twitter.com/legionmofficial
Facebook: www.facebook.com/thelegionm

Power to the Fans!